Video of the Day: Cooking Technique - Mise en Place

Mise en place is French for  "put in place" or "put in order." This cooking technique seems like a no brainer, but I can't tell you how many times I've begun cooking,  go for a short hunt for my missing ingredients, and when I return to the stove I see that I've burned my beloved garlic...or the oil is black...ARGH!  ENJOY this lil video! :-)