Ingredients
1/2 avocado, ripe
3/4 cup cilantro, packed
1/2 cup olive oil mayonnaise
2 green onions, chopped
1 teaspoon rice wine vinegar
1 clove garlic, minced
1/2 lemon, juiced
1 teaspoon sugar
1/2 teaspoon salt
1/8 teaspoon ground cumin
Directions
Puree all in blender until smooth. Adjust seasoning with salt and pepper as needed. Chill.
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